Wednesday, August 4, 2010

Simple claypot rice in rice cooker

This is the second time to try cooking claypot rice in rice cooker. The first experience was bad where the rice was too watery and lumpy. But surprisingly, today was success. A simple, easy and quick meal for today dinner..

Ingredients for 2:
1 cup of rice and 1 cup of water
2-3 cloves of crashed garlic
100g of chicken or meat seasoned with soya sauce and oyster sauce
1/2 teaspoon dried shrimp
1 medium cheesy pork sausage
150g broccoli

Seasoning:
1/2 tablespoon soya sauce
1/2 tablespoon oyster sauce
1/2 tablespoon dark soya sauce

Methods:
1. Add all ingredients and seasoning into uncooked rice, except sausage and broccoli.
2. Cook into rice cooker.
3. Before the rice is fully cook, add sausage and broccoli on top of rice. Cover well and continue until fully cook.
4. Enjoy when it is still hot.

Maybe will add more things next time, e.g. mushroom, yam, pumpkin or put an egg on top of rice. Now, I'm thinking whether can I cook baked Hawaiian rice or oatmeal raisin muffin with rice cooker? Can't wait to get a oven for baking..